Minetta Tavern

Keith McNally's Greenwich Village classic. The Black Label Burger and the côte de boeuf made this 1937 tavern one of downtown's most enduring dining destinations.

Frequently asked questions

What is the Black Label Burger at Minetta Tavern?

The Black Label Burger is a dry-aged beef patty with caramelized onions — one of the most famous burgers in New York City.

How hard is it to get a reservation at Minetta Tavern?

Difficult — one of downtown's most popular tables. Book several weeks in advance through Resy.

Is Minetta Tavern good for a special occasion?

Yes — the historic room, impeccable service, and exceptional food make it a reliable special occasion choice.

Does Minetta Tavern have a bar area?

Yes — the bar area is a great option for walk-ins, with the full menu available.

What else should I order besides the burger at Minetta Tavern?

The côte de boeuf for two, the steak tartare, and the bouillabaisse are all outstanding.