Don Angie

Angie Rito and Scott Tacinelli's Michelin-starred West Village restaurant reinvents Italian-American comfort food, and the pinwheel lasagna for two is a must.

Frequently asked questions

What is the pinwheel lasagna at Don Angie?

It's the restaurant's signature dish: a lasagna for two, rolled into pinwheels and baked with Italian sausage bolognese and whipped robiolina cheese. It's one of the most photographed dishes in New York.

How hard is it to get a reservation at Don Angie?

Very hard — it's one of the most sought-after tables in the city. Book on OpenTable as early as possible, or arrive when the bar opens, before the dining room.

Is Don Angie good for a date?

Yes. The room is intimate and warm, and sharing the lasagna for two makes it a natural choice for date night or a special occasion.

What drinks does Don Angie serve?

Signature cocktails, house-made after-dinner drinks such as their own 'cellos, root beer amaro and nocino, a wide selection of Italian and American amaros, and an Italian wine list.

What else should I order at Don Angie besides the lasagna?

The chrysanthemum salad, stuffed garlic flatbread, the house pastas and the black cocoa tiramisu are all favorites.